LUINI MILAN

BAKERY SINCE 1888

OPENING HOURS

Monday 10:00 -15:00
Tue/Sat 10:00 - 20:00

Summer Holidays


We are closed for Summer Holidays

See you on

Friday 1 September 10AM - 8PM
Saturday 2 September 10AM - 8PM
Sunday 3 September 11.30AM - 8PM


HISTORY

Giuseppina Luini came to Milan from Puglia with her family in 1949 and opened the bakery in Via S. Radegonda 16. She was the first to have the idea to bring panzerotti, a typical stuffed savory pastry from Puglia, to Milan. In the first few years, the business focused on making bread, supplying to the most important restaurants and hotels in the city center, but Signora Giuseppina was always interested in the traditional foods of her region. One day while going through the recipes handed down from her grandfather, she found the family recipe for panzerotti.

She began frying up a few. The Milanese initially weren't accustomed to the taste of the panzerotto, but in just a few years, it would become a staple food item.

Today the kids who used to come eat panzerotti after school return nostalgically with their own children. The tradition continues to be passed down to the new generations.
ITALIANO ENGLISH
Sede legale, operativa e amministrativa: via Santa Radegonda,16 - 20121 Milano - tel. +39 02 86461917 fax +39 02 45070222 - info@luini.it
Capitale sociale euro 15.490,00 registro imprese di Milano 01011470158 R.E.A. di Milano 392556 - c.f. / p. iva 01011470158
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